Fish on the Rocks
Takeaways · Hout Bay
Fish-and-chips takeaway on the rocks past the working harbour, run by the same family for decades and eaten off the deck over the water.
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Takeaways · Hout Bay
Fish-and-chips takeaway on the rocks past the working harbour, run by the same family for decades and eaten off the deck over the water.
Restaurants · Gardens
Kloof Street branch of the South African restaurant group, with a large outdoor section on one of the city's busiest evening streets.
Art Supplies & Dealers · City Centre
Harrington Street lab and shop for high-end photographic film processing, film cameras, accessories and darkroom supplies.
Restaurants · City Centre
Harrington Street steakhouse with a Japanese-style yakiniku barbecue across the room, so guests cook at the table as well as order from it.
Bars & Taprooms · City Centre
Harrington Street wine bar in the East City: wine-led, cocktail-confident, with seasonal small plates that hold their own.
Art Galleries · City Centre
Plein Street fine art gallery showing a boutique selection of local contemporary artists, both represented and not.
Published in the last week.
Restaurants · Hout Bay
Owner-run North Indian kitchen in the Red Sails centre, cooking in a clay tandoor with sauces, breads and desserts made in house.
Coffee Shops · Foreshore
Street-level cafe on Heerengracht doing specialty coffee, pastries and harvest bowls for the surrounding offices; walk-in trade alongside the aparthotel above it.
Restaurants · Foreshore
Ground-floor brasserie in Portside Tower founded by chef Frank Marks, cooking a modern European menu for the Foreshore lunch and dinner crowd.
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